The 64th annual Sapporo Snow Festival began on Tuesday the 5th, featuring 216 snow sculptures at three sites, including Odori Park, the main venue. Here you can see how warm it was when we went out to see the exhibit and yest that is the Hawaiian tourist booth and the temperature is in C not F (-4 C is equal to about 25 F and 25 C is 77 F). BTW it is the dry season here, lol. At one point my small camera stopped working and had to warm up before it would start again.
Just a few days before the opening of the Festival there was a 6.4 earthquake and then it rained. The rain melted parts of some of the smaller sculptures and many had to be repaired just hours before the judging.
Many of the public information signs were written in four languages - Japanese, English, Chinese, and Korean but for the snow sculptures only Japanese was used.
While we were out viewing the sculptures a snowstorm hit so we didn't get all of the names of who sculpted what so many of the pictures below don't have much information. The one really great thing that Sapporo has built was an underground passage way that went from the Sapporo Train station to Odori Park allowing us not to have to walk the whole way back to our hotel in the snowstorm. This passage way also connects the various subway lines as well as allows more shopping and pop-up galleries to exist.
So our next Ice and Snow Festival is in Harbin, China which is even colder than Sapporo!! I wonder what they will suggest to eat to stay warm, hmmm?!? At the Sapporo festival I saw several people buying roasted ears of corn served in plastic bags which many people were using them to keep their hands warm. There was a booth selling candied nuts where the two guys preparing the nuts were from America. Guess they were trying to get a start in the Japanese market. There are several American restaurant chains here and I will blog about them in another post.
Thank you Sharon for the amazing travelblogue. Glad you are having such a rich experience.
ReplyDeleteDavid
Thanks David. Hopefully we will have time to keep this travelblogue current but it is not looking that t will be possible, lol.
ReplyDeleteJust looked at your itinerary. Holy guacamole!
ReplyDeleteSpeaking of Mexican, Is Toco Bell in Japan? Maybe not. Beef being what it cost there. Suggest hypnotism to condition oneself to Sleep enroute.
Huggs, Roy n Laurie
Taco bell did not do so well in Japan when it first opened and all restaurants closed but now TexMex style food is doing well so maybe they could try again. The Japanese eat a dish called takoyaki - grilled octopus and so that may have been why Taco Bell didn't do so well in the past.
DeleteThe beef we saw in for sale is a delicacy and runs about $100/lb. It is a well marbled cut, sliced very thin. Morton's does a good business here as does places that sell hamburgers.
Dick isn't doing well with sleeping on the planes like I can so he is very sleep deprived right now. Plus it being New Years here in Asia isn't really quiet at night, lol.